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How to Measure Your Kitchen
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Think about your current room and any problems
you may need to overcome. Bad traffic pattern, dead corner space,
awkward layout...these are the things you'll need to consider
and correct before you put pen to paper.
Take a look at our sample plan.. then come
up with a plan of your own! A piece of graph paper and a few measurements
can help you get a head-start on the process. This will help give
our Specialist the basics to work with when you give them to us.
1. Measure accurately. Start by noting
the overall dimensions of your current room on your graph paper.
Be sure to indicate wall length, floor to ceiling height and height/location
of any sockets, Next, mark: the location and dimensions of all
windows and doors including trim, indicating which way the doors
swing. (It might also be helpful to note size/location of your
present cabinets for reference.)
2. Note where drains, appliances, water
supply and gas lines are on your plan. And Don't forget to
indicate all electrical outlets, switches, heating and air conditioning
registers too.
3. Jot down model numbers, sizes and
color of appliances: wall oven, cooktop, range, dishwasher,
refrigerator, microwave, sink(s), freezer etc, so you'll know
how much space they will take and how the doors open.
4. After all the "un-movables"
are noted on your plan, then begin with the main corner and determine
cabinet placement for the rest of the room. Don't forget to
take door openings, appliances, access and traffic flow of the
room into account.
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